Whether you’re a full-fledged vegan or just interested in trying plant-based meals, new virtual restaurant Vegamama will do right by you.
A newly-launched cloud kitchen, the restaurant caters to the modern day dim sum lover, with hopes for all to eat kinder and reduce their carbon footprint.
As a dim sum spot, Vegamama’s offerings range from classics like siew mai, har gao and lor mai gai to popular eats including chilli oil dumplings and char siew bao.
But that’s not all. Meant to showcase how delicious and similar vegan bites can taste to their original counterparts, the delivery-only eatery also offers Vegan Satay, Vegan Nuggets and Vegan Sausage Roll.
Available a la carte, in curated tasting sets or even sharing platters, simply order the dishes via Grabfood or foodpanda for a fuss-free, vegan-friendly feast.
