New in the Roberston Quay vicinity is latest arrival Wharf, an oyster bar and grill establishment that just launched this week.
Aside from a selection of fresh oysters like Coffin Bay, Saint Vaast and Fine de Claire (from $7 a piece, $35 for six), you can also get them grilled or steamed, there are more substantial dishes such as Omi beef steak (from $38) and salmon with teriyaki sauce ($16).
From now through July 19, they’re also offering an opening wine & mojito buffet promo at just $20.
