Wok & Barrel at 13 Duxton Hill has added new items to its menu inspired by local cuisine.
This includes the breakfast menu, which now features pancakes drizzled with gula melaka, served with a side of sliced bananas (S$7.90) and French toast with homemade cashew nut butter or peanut butter (S$7.90). The homemade chai tow kway (carrot cake) is another new addition to the menu at S$11.90.
These items are available at 9am-10pm on Saturdays and at 9am-3pm on Sundays.
