Expect excellent French fare from the people behind Les Amis. Set in a gorgeous 1920s restored bungalow in Botanic Gardens, this restaurant is a long-standing bastion of fine dining in Singapore. The menus are nothing short of decadent, populated by creations featuring foie gras, Wagyu ribeye, guinea fowl and even rabbit. They’ve more recently introduced lunch as a regular fixture, the perfect excuse if you’ve yet to venture out to this neck of the woods. Plus, the elegant setting and discreet service lends itself well to serious business luncheons or a romantic dinner.
