SINGAPORE RESTAURANT

Chinta Manis

The Buzz: Traditional nyonya kuehs get a makeover at this Peranakan patisserie.

What to Get: Everything here is hand made and this you can tell from the kuehs’ rustic, unevenly hewn edges. Look out also for modern interpretations of traditional items such as the chocolate ondeh ondeh and chendol agar agar (90 cents each).

Extras: Besides kuehs, Chinta Manis also has a range of muffins, cookies and cakes (try the vanilla yoghurt bundt cake).

Venue Details
Address: Chinta Manis, #01-03 China Square Food Court, 51 Telok Ayer St., Singapore, Singapore
Phone: 6225-4754
Website: www.chintamanis.com.sg
Area: Raffles Place
Cuisine: Peranakan
Open since: February, 2010
Opening hours: Mon-Fri 8am-8pm
Parking available, Takeaway available
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