It’s hard to resist their tongue-in-cheek packaging; the tubes, the pots (full of almonds or hazelnuts dipped in dark and milk chocolate) and the bars of 125 g of Big Emotions or 250 g of Happiness are fab gift ideas, even if the recipient isn’t a chocoholic. For self-proclaimed choc snobs, a range of single origin bonbons spiked with spices and flowers should do the trick.
