SINGAPORE RESTAURANT

The Cookie Museum

We still remember them fondly as The V Tearoom from way back in the day, but they’ve long since rebranded themselves as The Cookie Museum, and for good reason. Their cookies, most of which are egg-free, come in a huge range of flavors including Madeleine Rose, Cookie Brownie and Berry Lite, even savory, seasonal ones such as Nasi Lemak and Ikan Bilis. Their signature liqueur teacakes are also worth a go.

We still remember them fondly as The V Tearoom, but they’ve long since rebranded themselves as The Cookie Museum, and for good reason. Their cookies are now legendary, with a huge range of flavors including Madagascar Orchid, Cookie Brownie and Berry Lite (one of our faves); they’re also constantly creating new ones.

If you’re adventurous, give their savory flavors a shot, such as Nasi Lemak and Ikan Bilis. Their signature liqueur teacakes are also good. The Three Queens comprises Baileys Irish Cream, Grand Marnier and Kahlua, drizzled with a butterscotch orange sauce.

Venue Details
Address: The Cookie Museum, #01-02/04 Esplanade Mall, 8 Raffles Ave., Singapore, Singapore
Phone: 6333-1965
Website: www.thecookiemuseum.com
Area: Marina Bay
Cuisine: Dessert
Opening hours: Mon-Thu noon-10:30pm; Fri-Sat noon-11:30pm; Sun noon-9pm
Nearest trainCity Hall
Parking available: at Esplanade Mall
Report a correction