This izakaya is part of multi-concept restaurant space Eat at Seven. Drop by for drink-friendly eats like Jya Jya Men ($16), cold noodles with minced meat sauce, and the restaurant’s signature Katsuo Warayaki ($16), a slab of smoky thick cut tuna served in a foil packet. There are also sweets like mochi ice-cream ($8) and cold Coedo draft beers ($15) to round out your meal. Dine in a relaxed black and slate gray space with good city views.
