A long-standing restaurant that’s been serving up on banana leaf since the good old days; you can pick and choose from a mouth-watering array of curries. Their meat dishes are excellent too; the tandoori chicken and fried fish are just two of our favorites.
You can eat here till your sides split, and it won’t cost you more than $10. Once you’ve rounded off that spicy meal, treat your palate to a sweet lassi and don’t forget to fold the banana leaf inwards and towards you, after you’re done. It’s just polite.
|Address:||Gandhi Restaurant, 31 Chander Rd., Singapore, Singapore|
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