SINGAPORE RESTAURANT

Gourmet Plus

Having been around since 2004, Gourmet Plus has proven it’s got the right stuff to be a mainstay in the East Coast dining scene. The small alfresco terrace was extended recently much to the delight of many. The bistro still packs in the crowd, and can get a tad cramped and noisy, but all is forgiven thanks to genuinely delightful wait staff. The menu is consistent, and our faves include the clams hot pot, duck confit, and chocolate fondant.

Having been around since 2004, Gourmet Plus has proven it’s got the right stuff to be a mainstay in the East Coast dining scene. The small alfresco terrace was extended recently much to the delight of many. The bistro still packs in the crowd, and can get a tad cramped and noisy, but all is forgiven thanks to genuinely delightful wait staff. The menu is consistent, and our faves include the clams hot pot, duck confit, and chocolate fondant.

Book a table at Gourmet Plus with Chope

Venue Details
Address: Gourmet Plus, 117 Frankel Ave., Singapore, 458232 Singapore
Phone: 6441-1120
Website: www.gourmetplus.com.sg
Area: East Coast Katong and Siglap
Cuisine: European
Price Range: $$
Open since: March, 2004
Opening hours: Mon-Fri 10am-3pm, 6-10:30pm; Sat-Sun 9am-10pm
Alfresco, Parking available: on street, Takeaway available
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