SINGAPORE RESTAURANT

May May

An Asian-inspired eatery on Tras Street peddling dishes ranging from Japanese to Italian.

Adding to the growing number of restaurants to Tras Street is this Asian-inspired restaurant serving a wide mix of dishes from Korean to Japanese. Everything's infused with Asian touches, so expect dishes like fried cauliflower with chat masala; the pork belly with shiso and ssam sauce; and lobster rice noodles with lemongrass, kaffir lime and coconut broth. The place also does cocktails like soju plum, craft beers and, of course, coffee from Nylon Coffee Roasters.

Adding to the growing number of restaurants to Tras Street is this Asian-inspired restaurant serving a wide mix of dishes from Korean to Japanese. Everything's infused with Asian touches, so expect dishes like fried cauliflower with chat masala; the pork belly with shiso and ssam sauce; and lobster rice noodles with lemongrass, kaffir lime and coconut broth. The place also does cocktails like soju plum, craft beers and, of course, coffee from Nylon Coffee Roasters.

Venue Details
Address: May May, 65 Tras St., Singapore, 079004 Singapore
Phone: 6221-4698
Website: www.facebook.com/maymaydining
Area: Tanjong Pagar
Cuisine: Asian
Open since: December, 2014
Opening hours: Mon-Sat 11am-11pm
Nearest trainTelok Ayer
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