Before you shriek about the amount of time it takes to get there, just bear in mind that it really is worth it. The offerings here are something special. With an impressive range of cakes, tartlets and dessert shooters, you’ll definitely be able to get your sugar fix. Select from caramel panna cotta topped with mangoes, verrine summer berries (kirsch‑soaked vanilla genoise sponge with a mascarpone mousse and mixed berries jelly) and Rouge (strawberry‑pink guava jelly layered with a vanilla bean mascarpone cream). Also popular are their macarons with varieties including mango‑passion, rose and Earl Grey‑milk chocolate.
