SINGAPORE RESTAURANT

Redpan

Singapore architecture firm DP Architects and The Food Explorer Group have launched a local-fusion bistro at Marina Square.

A joint venture by local architure firm DP Architects and the owners of Grub, Redpan is an 80-seater bistro focusing on modern interpretations of Singapore cuisine. The casual, open-concept space offers a menu of local comfort food with a Western spin, like the lup cheong mac & cheese ($12), prawn & hae bee hiam pasta with spicy shrimp paste and tagiatelle ($15), and Hainanese pork chop ($13). The homegrown theme extends to its dessert and drink selection, like the sticky date pudding that has local red dates ($8) and the banana milo dinosaur donuts ($7). For something a little more indulgent, Redpan also serves premium cuts of meat ranging from pork belly ($19) to beef short-rib with Bovil ($32). 

A joint venture by local architecture firm DP Architects and the owners of Grub, Redpan is an 80-seater bistro focusing on modern interpretations of Singapore cuisine. 

The casual, open-concept space offers a menu of local comfort food with a Western spin, like the lup cheong mac & cheese ($12), prawn & hae bee hiam pasta with spicy shrimp paste and tagiatelle ($15), and Hainanese pork chop ($13). The homegrown theme extends to its dessert and drink selection, like the sticky date pudding that has local red dates ($8) and the banana milo dinosaur donuts ($7). Alcoholic choices include the sour plum shandy, made of sour plum, wheat beer and lemonade ($12) and local Archipelago beers on tap. For something a little more indulgent, Redpan also serves premium cuts of meat ranging from pork belly ($19) to beef short-rib with Bovil ($32). 

Venue Details
Address: Redpan , #02-03/04 Marina Square, 6 Raffles Blvd., Singapore, 039594 Singapore
Phone: 6255-5850
Website: www.redpan.sg
Area: City Hall
Cuisine: Fusion
Open since: March, 2016
Opening hours: Mon-Fri 9am-10:30pm; Sat-Sun 11am-10:30pm
Nearest trainEsplanade
Report a correction