The fine dining offshoot of beloved affordable French bistro, Saveur, offers more gastronomic options (truffles included). Even then, it doesn’t put a significant dent in your wallet with a four-course meal costing $52 with dishes like egg confit and truffle and Asian-spiced braised short ribs with jalapeno-rosemary crumbs. There’s also a bigger wine selection with bottles costing up to $119 for a Chateau Bernadotte Bordeaux, but rest assured that everything’s kept pretty affordable with glasses starting at $10.
