Shabuya and Shochu Bar

Located in the sprawling Vivocity and facing Sentosa Island, Shabuya and Shochu Bar and its adjacent sister restaurant Tajimaya are perfect for a hearty meal while admiring the waterfront view. The focus at Shabuya is shabu-shabu—Japanese hot pot—with a selection of quality meats, seafood and assorted vegetables that go into diners’ choice of soup base. The comprehensive menu also incorporates all-time favorites like tempura, crispy soft shell crab, cold soba, homemade namer (chilled marinated vegetables), as well as desserts such as pumpkin pudding and almond yogurt custard. Come sundown, Shabuya’s alfresco seats are popular for a tipple or two from the wide range of shochu.

Eat-All-You-Want weekend brunch for $49.90 ($24.90 per child), including Wagyu and Angus beef cuts, Kurobuta pork, seafood, sashimi, and assorted vegetables.