A cute little dessert bar and bakery in Tiong Bahru serving cakes, croissants, Kouign Amman-type rolls, muffins and more. Located on the corner of Seng Poh and Eng Hoon, the almost all-white space with French bistro-like chairs and tables is pristine and a little girly, but they’ve got a pretty delectable display of sweets like lemon tarts, carrot cakes, macaroons and a new brown butter pumpkin cinnamon roll.
