Whisk
A cute little dessert bar and bakery in Tiong Bahru serving cakes, croissants and Kouign Amman-type rolls.
A cute little dessert bar and bakery in Tiong Bahru serving cakes, croissants, Kouign Amman-type rolls, muffins and more. Located on the corner of Seng Poh and Eng Hoon, the almost all-white space with French bistro-like chairs and tables is pristine and a little girly, but they've got a pretty delectable display of sweets like lemon tarts, carrot cakes, macaroons and a new brown butter pumpkin cinnamon roll.
A cute little dessert bar and bakery in Tiong Bahru serving cakes, croissants, Kouign Amman-type rolls, muffins and more. Located on the corner of Seng Poh and Eng Hoon, the almost all-white space with French bistro-like chairs and tables is pristine and a little girly, but they've got a pretty delectable display of sweets like lemon tarts, carrot cakes, macaroons and a new brown butter pumpkin cinnamon roll.
Address: | Whisk, 01-15 58 Seng Poh Rd., Singapore, 160058 Singapore |
Phone: | 6222-6543 |
Website: | www.facebook.com/whiskcafesg |
Area: | Tiong Bahru |
Cuisine: | Cafe, Dessert |
Open since: | September, 2014 |
Opening hours: | Tue-Thu 9am-7pm; Fri-Sat 9am-11pm; Sun 9am-9pm |
Nearest train | Chinatown |
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