Yakiniku Heijoen

With 45 years of experience in authentic yakiniku, Heijoen prides itself on being beef connoisseurs. Since the first store in Ayase, Tokyo, Heijoen has since expanded to 30 outlets all over Japan, and has now made its glorious debut in Singapore, at Wisma Atria’s Japan Food Town. The cozy 60-seater features a modern, clean-lined woodwork interior, with soft lighting, creating a warm dining ambience. The highlight of the menu has to be the deluxe cuts of A5 Wagyu Beef directly imported from Kagoshima, but don’t be surprised to also find some Korean staples like kimchi, namul, or bibimbap on the menu.