Starting to feel subtle waves of stress as we approach the upcoming Lunar New Year frenzy? Fret not, we’ve got your celebration gifts and gathering snacks covered.
Check out this list of awesome snacks and gift ideas to up your CNY game this season.
100% homemade and handcrafted using only the finest ingredients, Pineapple Tarts Singapore was founded with a singular goal to deliver the best-tasting CNY goodies of the highest quality. All freshly-baked with the Singaporean taste in mind, their rigorous trial and error process has also produced unique specialty items that integrate traditional and modern flavours, achieving delicious innovations like their Cheese and Salted Egg Pineapple Tarts.
Order now and enjoy free delivery on all orders above $100.
A time-tested brand that has been producing Singapore’s favourite CNY goodies since 1968. Wang Lai Bakery’s traditional family recipes have been passed down over 4 generations, constantly tweaked and improved upon to reach as close to perfection as possible. Meticulously handcrafting one of Singapore’s best pineapple tarts, they pride themselves on the true authentic flavour of all their CNY goodies.
Surprise your loved ones this CNY with treats that just scream luxury and taste. Aroma Truffle’s unique truffle snacks come in 5 different Trufflicious Bundles this festive season. Choose your favourite combination of Truffle Chips, Pop Corn, and Hot Sauce for your own impressive gift box. What’s more – if you’re amongst the first 100 orders, you’ll also receive complimentary red and gold chopsticks, and a personalised gift card.
This Chinese New Year, Baker’s Brew welcomes a roaring year of fortune and luck with the Fortune Cat Collection, featuring Southeast Asian favourites and heartwarming Peranakan flavours packed in adorable collectible tins.
Each decorated with their own Fortune Cat guardian, they present 5 familiar Lunar New Year goodies with a fresh modern twist. Get Ondeh Ondeh Cookies with Tian Tian, Pineapple Pillows with Quan Quan, Pineapple Bak Kwa Cookies with An An, Hae Bee Hiam Cookies with Wang Wang, and Peanut Almond Cookies with Nian Nian.
Arguably Singapore’s top wonton and dumpling brand, CP’s popular shrimp wonton boasts huge succulent prawns wrapped in thin pastry skin that are easy to cook and suitable for almost any occasion. This Chinese New Year, CP launches a Festive Pack for your celebratory needs. While their usual box contains 12 pieces of dumplings and 2 sachets of soup powder, the Festive Pack comes with 3 individually wrapped trays. Don’t miss out on their brand-new limited-time CP Shrimp Wonton Tom Yum Soup this CNY.
Specially for CNY, leading events and styling company Hello Joi offers a range of CNY hampers that are equal parts flavourful and aesthetic. Their Abundance Hamper – the star this CNY – is filled with highlights like New Moon’s New Zealand Wild Abalone, Eu Yan Sang’s Exquisite Floral Bird’s Nest, Fragrance Premium Truffle Bak Kwa, Korean Dried Oysters and more!
Last-minute shoppers are also able to order premium China Lukan and Taiwan Ponkan (oranges) from them, complete with pretty packaging.
An exclusive seasonal edition only available this Lunar New Year, KITKAT launches their Prosperity Bowl Gift Box for you to bring an extra layer of auspiciousness to the table with the brand’s iconic bright red colour. Available in three designs, Wealth, Good Luck, and Happiness for you to conveniently convey your wishes to the recipient, each box includes a KITKAT ceramic bowl and 2 packs of the iconic red treat.
Due to overwhelming demand, Love, Afare’s latest range of snacks recreates JUMBO Group’s signature flavours for you to taste them anytime, anywhere. Each item meticulously made with passion and dedication, their newest snack offerings include Chilli Crab Sticks, spiced with JUMBO Seafood’s award-winning Chilli Crab seasoning, Black Pepper Crab Sticks, Cereal Prawn Chins, coated in toasted cereal flakes and curry leaves, and Baby Squid with Crispy Fried Fritters, covered in roasted sesame seeds the way we like them done at JUMBO Seafood.
From the creators of internationally-celebrated Salted Egg Yolk snacks come a much-anticipated collaboration with Paradise Group. This CNY, discover new munchy addictions with two limited-edition fish skin creations specifically made to celebrate the upcoming festivities. Equal parts unique, Singaporean, and mind-blowing, the Yu Sheng Fish Skin Crisps and Sweet and Sour Fish Skin Crisps are a result of months of experimentation between the two gourmet companies.
The Yu Sheng Fish Skin Crisps amazingly manages to pack the familiar CNY staple’s multitude of flavours, delivering sweet and tangy notes of plum sauce with a nutty aroma, with every bite of the crispy snack. As an added touch of authenticity, the Sweet and Sour Fish Skin Crisps comes with dried pineapple bits that give the snack a distinct contrast.
This Lunar New Year, PAUL brings back their popular Pineapple Panda Cotta Tartlets and Mandarin Orange Tartlets for your indulgence on top of new offerings like freshly-baked pineapple tarts made with french butter and locally grown pineapples, and Big Huat mandarin orange tarts. Surprise your loved ones with PAUL’s mouth-watering confectionaries this CNY.
From now – 15 Jan, use promo code PAULCNY10OFF at checkout for 10% off all CNY offerings pre-ordered online.
Offering a one-stop destination for online and offline shopping, Takashimaya hosts more than 30 local and imported brands this season for you to stock up on all your CNY needs and wants. From cookies, snacks and reunion delicacies, to gift sets and decorations, take your pick from their extensive selection – they boast up to 10 different brands, including the likes of KELE, Home’s Favourite, Juz Bread Premium, and Baker’s Well, just on pineapple tarts itself.
For traditional goodies, check out Christine’s by The Cookie Museum and Mdm Ling Bakery which offer pretty and modern packaging with their delightful cookies.
Led by MasterChef Asia 2015’s Finalist Sandrian Tan, The Tartlery users in the Year of the Tiger with 2 new creations, made with modern iterations on traditional flavours. Koi exudes bold tropical flavours with its rich white chocolate mousse filling, suffused with lightly floral-scented Osmanthus gel, then finished with generous bits of grapefruit and pomelo pulp balanced with sprinkles of pink peppercorn.
Their Pineapple Tarte is a fusion twist on the popular CNY goodie, featuring lemon myrtle-infused cheesecake custard and pina colada cream, with a refreshing touch of tangy-sweet homemade pineapple jam and ginger lace biscuit.
Gift your loved ones something special this year with unique offerings from White Restaurant. Featuring Australian and Japanese abalones in adventurous White Truffle, Sichuan Mala, Sichuan Green Pepper Mala, and Braised Dried Scallop flavours, their “鲍 Me Home” selections are perfect as festive gifts that are both memorable and delicious.