Crystal Cruises is hosting a Reefs & Rainforests cruise from Sydney to Bali from February 11-23 from US$4,390 (S$5,348) a person with a special Crystal Wine & Food Festival theme.
Expect talks by food experts like American cooking personality Jon Ashton and Balinese cuisine specialist Heinz von Holzen as well as wine expert and mixologist Cameron Douglas. The rate also includes all beverages, 24-hour room service, personal Penthouse Butler service and onboard workshops.
The ship docks at major cities throughout the journey for additional excursions like a tour of Lone Pine Sanctuary in Brisbane (US$218 (S$266)), a visit to Cains’ northern beaches and tropical zoo (US$234 (S$285)), and Balinese cooking classes (US$152 (S$185)) and rice paddy tours (US$113 (S$138)).
Read more at the Crystal Cruises website.
