Seasonal Tastes and Cook & Brew now open at The Westin Singapore
The Westin Singapore recently opened its doors, with new dining concepts for all to explore.
Morsi & Sorsi now open on Telok Ayer Street
Grab a bite at this fast casual eatery in the heart of Singapore's CBD.
Tart Blanc now open at Millenia Walk
The new tart specialist is the latest addition to Millenia Walk's range of F&B outlets.
Going Om
This shisha bar along Haji Lane has a New Agey vibe, complete with hippie-inspired interiors and downtempo world music to keep the chill atmosphere going. Order up snacks from the staff here (there’s no menu here), relax with a pipe or a cocktail, and enjoy the occasional music performance or tarot card reading.
Bincho
This hip and hidden Japanese restaurant and bar in Tiong Bahru specializes in chicken-based dishes.
Cook & Brew
This gastrobar boasts stunning views of the city and Singapore’s south coast. Sip on their signature cocktails like the coconut rum-based Tiki Tuka ($15), or pick from their range of Irish, Japanese and Indian whiskeys (from $16). Bites such as truffle potato gnocchi ($21) and sweets like mango sticky rice ($14) are also available. Run […]
Mykonos on the Bay
The buzz: This Greek restaurant is one of Quayside Isle’s newest additions. The vibe: From the rough cobbled flooring to the quintessential blue and white color scheme found throughout Greece, they’ve definitely gone all out with the Greek-themed décor. The interior’s spacious and overall it’s a laidback spot to dine at. The food: You’ll find […]