A Chinese restaurant, club lounge, alfresco courtyard bar and a riverside dining space under one roof.

Teppan Kaiseki Satsuki

Duxton Hill is no stranger to Japanese restaurants, but among them is the special fine dining delight of Satsuki. The beautiful space is devoted to an inventive mix of teppanyaki and kaiseki, exemplified in the crafstmanship of French-trained chef Motomatsu Takashi. The cooking methods and even the crockery are a blend of French and Japanese. […]

Hokkaido Izakaya

Think Hokkaido and one might picture a winter wonderland of snow-capped mountains and natural hot springs. But foodies will know that this northernmost part of Japan is home to a wondrous bounty from both the sea and the land. Serving up delicious dishes prepared with this plethora of fresh seafood, quality beef, vegetables and dairy, […]

Shima Restaurant

Opened in 1980, Shima restaurant was the very first teppanyaki restaurant in Singapore, and has been delighting local diners with its unique brand of teppan flair and Japanese fare of superior quality and freshness. Succulent beef, tender chicken, exotic seafood like live lobsters and airflow giant oysters are all prepared right before the eyes of […]

Sushi Mitsuya

Step into this clean and minimalistic sushiya on Tras Street and you are immediately in a state of zen. Warm natural light glides in from the skylight in the middle of the restaurant, illuminating the imposing 18-seater hinoki wood counter, behind which head chef Ryosuke Harada and his team practice their craft. Omakase is the […]