Tsukiji Sushi Takewaka

Nestled among the cluster of restaurants that make up Japan Food Town at Wisma Atria, Tsukiji Sushi Takewaka is fast becoming a hit with diners on Singapore’s busiest shopping district. The dining outfit is headed by executive chef Kawashima Eisaku, who trained under master chef Nanmoku Shinichi for 16 years at the flagship outlet of […]

Sumire Yakitori House

Since opening in Yutenji, Tokyo back in June 2009, popular yakitori chain Sumire has to date over 60 outlets across Japan. Its Singapore outpost, Sumire Yakitori House opened in 2013. Initially focusing on just grilled skewered chicken parts, the casual izakaya-style restaurant at Bugis Junction has, over the last few years, introduced a range of […]

Shin Yuu

Located in a tree-lined strip of landed houses, just off Bukit Timah, Shin Yuu has been serving approachable, comforting Japanese and Japanese-fusion food since 2009. The long main dining room comprises an open kitchen and counter seating on the right and tables for two and four on the left. There are Japanese banners over the […]


The latest opening from restaurant group Dining Innovation Asia-Pacific is the Japanese shabu-shabu all-you-can-eat dining concept Shaburi. Located on the third level of JEM shopping mall, Shaburi shares its kitchen with sister restaurant Kintan, a premium Japanese BBQ concept. Shaburi offers diners individual hot pots for their shabu-shabu buffet, and a selection of five different […]