Dining

Chinese New Year 2025: Welcome the Year of the Snake with these auspicious yusheng platters

Homegrown craft beer label Brewlander introduces its first beers from its new brewery in Tuas

New virtual restaurant Vegamama dishes out vegan dim sum and local bites

Review: It’s all about good company and great food at Fat Belly Social Steakhouse

Enjoy hearty food while giving back to the community at The Social Kitchen X The Ginger Pantry