On familiar grounds: 10 Years of Shooting Home
It has been 10 years since Objectifs started its flagship photography program Shooting Home, which has helped aspiring photographers gain a foothold in the field through mentorship and exhibition. To celebrate its anniversary, the visual arts centre has put forth an exhibition at the National Museum of Singapore, showcasing some of its finest works by the […]
Top Things to Do in Singapore this November
A regional comedy fest, an affordable art spree, hot dates for foodies and more happening in the city this November.
Ramen Keisuke Tori King
The buzz: This 35-seat venture is celeb chef and Tokyo Ramen King 2011 Keisuke Takeda’s latest project. The man is already known for popular noodle houses such as Keisuke Tokyo and Tonkotsu King (just a short walk away and one of our favorite ramen joints). The vibe: Old school Japanese, with movie posters from the […]
Flock Café
This family-run coffee spot has the requisite industrial chic minimalist décor, with wooden tables and stools providing a touch of warmth. It sports a streamlined menu of all-day brekkie items such as pancakes & strawberries with maple syrup ($8.90) and French toast & bananas with chocolate sauce ($8.90), as well as savory items like salads (all […]
dough&grains
dough&grains is a neighborhood bakery in Tiong Bahru that features Asian flavors in their goods, resulting in items such as an unusual ginseng wolfberry cupcake ($1.50) and Yin & Yang Bun, topped with white sesame seeds and filled with black sesame paste ($1.90). Also available here are Chinese yam tarts ($1.90), pine nut banana cake […]
PS. Cafe PETIT
PS. Cafe’s latest venture is housed in the space formerly occupied by White Canvas Gallery and while the décor’s pretty much identical to the rest of their other restaurants, the concept’s a little different. It’s a takeaway pizza bar, with a compact menu of just nine pizza offerings (from $21) and one lonesome but yummy […]
Amuse Bar & Global Tapas
Helmed by Klaus Leopold, the place offers fanciful cocktails such as the Amber Bowl ($18), a balanced concoction of Rhum Vieux du Père Labat, apple juice, homemade vanilla syrup and Fee Brothers Orange Bitters, the Finest Red Velvet ($18) which features vodka, raspberry puree, cranberry juice, cherry brandy and starfruit, and the Maica ($18) which […]