Gin, it’s the spirit of choice for many in recent times and we can totally see why. From the botanical Hendrick’s and the bittersweet Tanqueray Flor de Sevilla, to the unique Four Pillars Shiraz and the locally-made Tanglin Orchid, there’s a flavor and quality to please anyone.
Bartenders too love gin for its versatility, making it an easy spirit to work with when concocting cocktails or pairing them with artisanal tonic. In the video below, we checked out five gin specialty bars (there’s even one that makes its own tonic) in Singapore that are all gorgeous in their own ways.
