Brussels Sprouts – Belgian Beer & Mussels (Quayside Isle)

Emmanuel Stroobant Group’s third restaurant overlooks the scenic marina, making it the perfect spot to savor its famous mussels, signature seafood dishes and its extensive list of Belgian beers. Mains by Chef de Cuisine Michael di Placido, such as the braised lamb shank and grilled pork belly, are sure to be popular with meat lovers.