Catering to bikers, this offbeat bar and restaurant gets really packed on weekends as bike enthusiasts trade stories and get their bikes gussied up. The food is good too—illustrious examples being the 400-gram tenderloin steak; beer butt chicken; special BBQ pork ribs; and Ace burger. Alternatively, if you like your food grilled over a charcoal flame, swing by for the weekend barbeque.
