SINGAPORE RESTAURANT
Long Beach Seafood Restaurant
Fresh, live seafood is displayed in glass tanks at all outlets. Absolute must-tries are the scrumptious butter lobster, the lip-smackingly good king Alaska crab in hua tiao wine or classic white pepper sauce, the popular chilli crab and the mouth-watering “dong bo” ribs with honey sauce.
Absolute must-tries are the scrumptious butter lobster, the lip-smackingly good King Alaska crab in hua tiao wine or classic white pepper sauce, and the mouth-watering “dong bo” ribs with honey sauce.
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Venue Details
| Address: | Long Beach Seafood Restaurant, 1018 East Coast Parkway, Singapore, Singapore |
| Phone: | 6445-8833 |
| Website: | www.longbeachseafood.com.sg |
| Area: | East Coast Katong and Siglap |
| Cuisine: | Chinese, Seafood |
| Price Range: | $$ |
| Open since: | July, 1982 |
| Opening hours: | daily 11am-3pm, 5-11pm |
| Reservation recommended, Takeaway available, Late night | |
| Report a correction | |
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