SINGAPORE RESTAURANT

Wagokoro by Hide Yamamoto

Japanese chef Hide Yamamoto expands to Robertson Quay with a Kappo-style restaurant.

Hide Yamamoto stretches out of Marina Bay into another waterside location over at the breezy Robertson Quay. Sure, it's another fine dining establishment, but this time he's serving traditional Kappo cuisine from Kyoto, a kaiseki menu that involves both raw and cooked dishes through frying, stewing and boiling. The zen wooden space, complete with a tempura counter, takes over the now-defunct Kappo Yorito, but still retains some of the restaurant's concepts including the must-try duck consomme oden and homemade soba. While it does have a certain clinical and precise Japanese atmosphere, you'll be able to dig in to six-course omakase lunches ($80) and eight- ($158), nine- ($238) and ten-course ($300-500) dinner sets.

Hide Yamamoto stretches out of Marina Bay into another waterside location over at the breezy Robertson Quay. Sure, it's another fine dining establishment, but this time he's serving traditional Kappo cuisine from Kyoto, a kaiseki menu that involves both raw and cooked dishes through frying, stewing and boiling. The zen wooden space, complete with a tempura counter, takes over the now-defunct Kappo Yorito, but still retains some of the restaurant's concepts including the must-try duck consomme oden and homemade soba. While it does have a certain clinical and precise Japanese atmosphere, you'll be able to dig in to six-course omakase lunches ($80) and eight- ($158), nine- ($238) and ten-course ($300-500) dinner sets. Definitely a place to reserve for those special ocassions.

Venue Details
Address: Wagokoro by Hide Yamamoto, #01-04 The Quayside, 60 Robertson Quay, Singapore, 238252 Singapore
Phone: 6733-6315
Website: www.wagokorohy.com
Area: Robertson Quay
Cuisine: Japanese
Open since: August, 2015
Opening hours: Mon-Sat 11:30am-2pm
Nearest trainChinatown
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