Plaza Singapura’s 45th anniversary is a sugary-sweet affair and it all starts at the heart of the nine-storey mall. Prepare your system for some insane levels of sugar rush—without the health risks—as the mall rolls out its Pretty Sweet 45 celebrations.
Headlining the festivities is The Dessert Museum (Oct 4-27), which makes its first foray out of the Philippines to mark Plaza Singapura’s anniversary. Dining rules don’t apply here; guests are invited to skip straight to devouring the five dessert-themed rooms at the pop-up. Each room is decorated from ceiling-to-floor with sweet treats for the sweetest photo-ops, including a wall of frosted donuts, a bathtub full of pearls, rideable swinging cake pops, a seesaw and swing set made of candy canes and other larger-than-life desserts vacating every corner that will make anyone feel like a kid in a candy store.
Entrance into the candyland is a minimum expenditure of $45 in a single receipt at Plaza Singapura for a pair of tickets. But before you go on your shopping spree, here’s a teaser of what you can expect.
The Dessert Museum runs from Oct 4-27 at Plaza Singapura. More information available here.
