Empress Jade

If there’s one place which does old-school Chinese food with modern class, Empress Jade it is. Perched right atop The Jewel Box, this new restaurant’s full‑glass enclosure offers a dazzling vista view of the harborfront and the sea beyond, providing the perfect setting for romantic meals or intimate wedding receptions. The menu, which is crafted […]

Hawaii Seafood Restaurant

Complete with unobstructed ocean views and a balmy sea breeze, this new seafood haven occupies the prime corner spot where Chin Wah Heng used to be. Staying true to its namesake, the menu fuses ocean‑fresh catch with loads of fruit, vegetables and nuts. We definitely recommend the wonderfully textured seafood with pumpkin broth, chockfull with […]

Dai Ka Jie

On the newly opened top floor of The Heeren Shops, Dai Ka Jie stands out from the rest of the F&B franchises. Literally translated into “big sister” from Cantonese, it oozes old school vibes with its retro décor and a menu comprising home‑styled Chinese food (the kind your granny probably has the recipe to). We […]

Lerk Thai

This Thai restaurant chain is exactly what it sets out to be: A decent mid‑range eatery that offers fast, reasonably‑priced food. So don’t expect high‑end Thai food or authentic street food; what you get here is middle‑of‑the‑road—acceptable Thai food in a modern, café‑like setting. We liked the variety in the menu, and had a mix […]

The Food Place

The Food Place ups the cool ante on food courts with is its Roman empire‑like, coliseum themed‑décor, but that’s the tip of the, erm, food court. Alongside perennial fare like chicken rice, hotpots and prata, there’s Tenya—the first‑ever tempura bar in a food court where you can savor scallops, prawns, unagi and salmon encased in […]