Lunch @ Rang Mahal

Pick from a generous selection of regional Indian dishes from their Sun-Fri Gourmet Lunch Buffet ($55++), or order a thali platter, palak paneer or raarha gosht from their a la carte menu if you decide to drop by on a Saturday.

Glück Bistro Express

Specialities at the 20-seater include the Iced GLUCK ($8.50) a mix of chocolate and earl grey tea, as well as the Chocolate Volcano ($13.90), comprising chocolate lava cake and ice-cream garnished with a kit kat bar. The casual eatery also offers a range of knick knacks to take home such as proprietary hard candy ($6.90) […]

Stuttgart Blackforest Boutique S-Cafe

Guten Tag! Experience a little bit of Stuttgart at this quaint German café, which serves Swabian cuisine, wine and beer by their staff dressed in traditional German garb. They also sell fresh produce (and cigars) which are air-flown from Stuttgart. 

Big Foot Industries

A one-stop shop for all the bare essentials of surfing and possibly the only physical store here that sells actual surfboards.

Buffet @ 10 at Claymore

The buffet ($39 at lunch, $59 at dinner) includes not only an Asian and Western spread but also special Plates of Pleasure such as assam laksa, which are cooked-to-order.

Buffet @ Oscar’s

Well known for its sumptuous buffets, this hotel restaurant is a staple in the Singapore dining scene. Everything’s consistently good: sushi and sashimi, cold seafood, the Asian and Western mains and, of course, dessert. Lunch goes for $52 (Mon-Sat) and $78 (Sun), and dinner goes for $59 (Sun-Thu) and $78 (Fri and Sat).

Buffet @ Basilico

Besides a stellar antipasti and dessert selection, you also get mains like lamb chops and gorgonzola and cod fish with Umbria lentils at this longstanding Italian favorite. The buffet goes for $48 (Mon-Fri), $54 (Sat) and $88 (Sun).

Buffet @ Straits Kitchen

For $44 at lunch or $54 at dinner, fill up on local fare such as satay, beef rendang, Hainanese chicken rice, laksa, tandoori chicken, and desserts like banana fritters and homemade durian ice cream at this well-known buffet which has been patronized by food celeb Anthony Bourdain.

Buffet @ Dolce Vita

The Italian à la carte brunch here is $118 and includes rock oysters, tender osso bucco, and simple pastas. You can also have free-flow Champagne for $158 (Ruinart R de Ruinart Brut NV), $248 (Ruinart Blanc de Blancs) or $488 (Dom Pérignon).