Brewdog will bein Singapore from mid-September, with special brews like Tokyo Rising Sun and DogA to be made available from time to time.
Fans of Japanese cuisine can enjoy Hakata-style noodles at the newly opened Uma Uma Ramen at Forum the Shopping Mall.
Singapore's newest French restaurant La Cantine is the brainchild of Michelin-starred chef Bruno Ménard.
Artichoke Cafe & Bar has just set up a bakeshop and deli called overdoughs, which occupies a grungy space right across the road on Waterloo Street.
Located in a preserved old hardware store enviroment, the newly-opened Chye Seng Huat Hardware (CSHH) on Tyrwhitt Road is a venture by Papa Palheta.
The prestigious, secret pop-up picnic Dîner en Blanc will makes its Asian debut in Singapore on August 30.
A new platform for emerging chefs to showcase their creations is Gastrogig, which will debut with a pop-up restaurant happening from August 30-September 1.
Fellow foodies share their favorite die die must try dishes.
Singapore's die-die-must-try dishes, according to I-S Magazine
