If you didn't get to try good stuff by celebrity chefs like James Knappett of London's Bubbledogs, here's your chance to sample dishes by locally-based restaurants featured at Savour.

Freeflow oysters, foie gras and sashimi? Pffft. Forget all that. Make plans for The Fullerton Hotel's new South African buffet spread launching real soon.

It's not every day that you see the hottest restaurants teaming up with your favorite drink labels and bars to bring you great food and booze to go along with.

Everyone loves brunch, but not everyone is too keen to fork out the cash for a real fancy one. Here are eight places where you'll find Singapore's most wallet-friendly brunch favorites, including the ever-popular eggs benedict.

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The “Botak” in Botak Jones, and now director of Big Bern’s American Grill, talks to Samantha David about his disdain for money and how, even after 20 years in the industry, he isn’t ready to quit.

Craving something refreshing? Go for these drinks featuring one of our favorite local flavors.

Singapore is hardly short of excuses to pig out. For this month alone, we give you three big ones.

For ramen, gyoza, sashimi and more, head to these four new eateries before the queues form.

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