You'll be impressed, even if the thought of raw food horrifies you.

Because who can really say no to more alcohol (and food)?

To the joy of dessert lovers all over the country, it looks like this cupcake and pastry fad isn't going to die anytime soon.

The Oscars are coming up on March 2 so how 'bout taking your TV snack to a whole new level? We asked pastry chef Yvette Chua of new café Hatter Street for her popcorn mousse cake recipe.

New menus are always a good enough reason to return for a feast.

Cheap booze? New arrivals? Hell yes! 

The winners of the San Pellegrino Asia's 50 Best Restaurants Awards 2014 were announced last night and Singapore put in a pretty decent showing. Drumroll, please.

With all these festivals and events going on, you really should get ready to pack on the pounds this March.

Looking for Italian food on a budget? Concetto is the answer.