Guy Savoy

Award-winning celebrity chef Guy Savoy needs no introduction, and this swanky Singaporean outpost of his at MBS is strictly fine dining all the way, with prices to match. It’s hard to find fault at this top-notch restaurant; everything from the beautifully crafted French fare to the well-dressed ambiance to the flawless service ensures a truly […]

San-Sui Sumiyaki & Bar

This addition to the increasingly bustling One Fullerton should be a hit among yuppies with its fantastic views across the water to the Marina Bay Sands. Boasting both a well-stocked bar, as well as a restaurant area with live stations serving delectable yakitoris and other Japanese staples—there is certainly a lot to savor here. There […]

Muthu’s Curry | Reivew

Before we set off for dinner at 313, we were looking forward to savoring the new Muthu’s Flavors. Yet when we got there it was nowhere to be found. Apparently, the (newish) Flavors’ concept of plating individual meals didn’t go down so well— though apparently the branch in Dempsey is doing OK— and the management […]

Ramen Play

The BreadTalk Group enjoys combining different flavors and ingredients; which works fine for its chain of bakeries. Unfortunately, the same cannot be said about Chinese-meets-Japanese Ramen Play. We decided to “play” it safe and went for chef’s picks like the Ramen Play Bamboo Chicken. Served in bamboo with a bulbous egg yolk as a dip, […]

Baits

The buzz: Resorts World Sentosa now has a local seafood restaurant on their premises in the form of Baits, conceived and managed by The BreadTalk Group.The vibe: This dining place screams space with its high ceilings. You can see live aquatic creatures swimming around in aquariums and peek into their bustling open kitchen through glass […]